(In the picture : Wing Bean Salad with Nutmeg Smoked Guinea Fowl, Grilled Young Corn and Freshly made Chili Paste) Awarded: 1 Michelin star Inspired by authentic royal Thai recipes dating back to the Rama IV era, the tradition and passion of over 16-years of experience from Chef Bee Bongkoch Satongun has become the pride of refined Thai taste. Price: 800 – 1,600 THB Time: Lunch 12.00-14.00 and dinner 18.30-23.00 For more information and reservations 02-656-1003

Elegant authentic Thai cuisine with delicate home-made recipes from Thai ancestry. Recommended dishes are Tom Yum Kung, Beef curry with peanuts, stir-fried yellow crab curry, and Pad Thai. Price: 200-800 THB Time: Lunch 10.30 21.30 For more information and reservations 02-250-7707-8

(In this picture : Khao Pad Sapparod) A special afternoon tea set with Thai delicacies i.e. Erawan Fried Rice, Pineapple Fried Rice, Pomelo Salad, Red curry prawn, Seabass with coconut soup, Tamarind grilled prawns, Crab curry with cha-phlu leaves, and many more! Price: 170 – 1,400 THB Time: 10.00-22.00 For more information and reservations 02-254-6250

(In this picture : Softshell crab, chili mayonnaise) This fusion Japanese izakaya from UK is a staple in tasty Bangkok eateries. Try their soft-shelled crab and snow fish with tofu with tons more sushi creations to satisfy your appetite. Price THB 980-3,200 Time: Lunch 12.00-14.45 Dinner 18.00-22.45 For more information and reservations 02-252-4707

(In this picture : Maguro grilled) Awarded: 1 Michelin star Premium omakase from Tokyo, with meticulous selection of ingredients and high standards of the freshest fish from Tsukiji Market everyday by Chef Hiroki Nakamura. There are 4 sets to select…don’t miss best sellers Botan and Omakase Price: 1,500 – 10,000 THB Time: Tue – Sun Lunch 12.00-14.00 and dinner 18.00-21.30 For more information and reservations 02-250-0014

One is not enough! Uno Mas, meaning ‘one more’ in Spanish, serves authentic Spanish cuisine from renowned Chef Joan. All ingredient are imported from Spain, including cured Joselito ham. Recommended dishes are Suckling Pig, Seafood Paella and Bone-in Ribeye. Price THB 1,600-2,400 Time: 16.00-01.00 For more information and reservations 02-100-6256

(In this picture : Fresh Gillardeau Oyster) European cuisine with an open kitchen experience by Chef Hans Sahner, renowned Michelin star chef heading up Tables Grill. All ingredients are supplied from sustainable seafood sources and delectable with every bite. - Special 6 course menu, seasonally, 2,900++ THB/set - Saturday and Sunday brunch with unlimited champagne 3,999 THB/set Time: Dinner 18.00-22.00, Saturday & Sunday Bunch 11.00-15.00 For more information and reservations 02-254-6250

Enjoy variety of premium grills from land and sea with our recommended dishes including fresh Lobster Salad, Premium steak, Crepes Suzette. Pair your meal perfectly with a special selection of delicious wines. Price: 800 – 1,600 THB Time: Lunch 12.00-14.30 Dinner 18.30-22.30 For more information and reservations 02-656-0444

Theo Randall, UK celebrity chef, is proud to present authentic Italian cuisine with an Italian Weekend Brunch served with free flow Prosecco. Price THB 125-1,200 Time: 11.30-23.30 For more information and reservations 02-656-0444

from Sao Ching Cha Renowned for over 50 years, this secret recipe has offered a variety of fish balls, both steam and deep fried. Seasoned with Ba-Teng, caramelized pork, to add perfect flavour to their yen ta fo sauce. Time: 10.00-20.00 For more information 02-650-4704

Steam rice from chicken stock together with soft boiled chicken plus special dipping sauce has been a well-known foodie joint for over 50 years. Time: 10.00-20.00 For more information 02-650-4704